Cleanroom

Protein Level:

Less than 50µg/gram.

Packing:

Bagged

AQL:

1.5 for holes (1000ml water test).

Particulates:

Processed in a cleanroom environment to ensure compatibility with ISO Class 5 operating conditions.

Extractables:

Extended leaching in pure de-ionised water ensures low levels of chlorides and extractable metals.

Physical Properties:

Manufactured to exceed the requirements of the PPE Gloves Standard EN420:2003 and the European Medical Gloves Standard EN455 (Parts 1, 2 & 3).

Quality Systems:

Manufactured in a facility holding the ISO 9001:2000 registration.

Sampling & Inspection:

In accordance with ISO 2859.

Storage Instructions:

Store in a dry, cool place (<40°C) away from direct sunlight and fluorescent light.

Shelf Life:

Five (5) years from date of manufacture.

Bar Codes:

Each size carries a unique bar code on the outer bag (EAN 13) and carton (ITF 14). This allows automatic data entry into Stock Control Systems.

Lot Number:

This appears on the sealed outer bag and carton to provide traceability.

Packaging:

50 pairs per sealed inner PE bag; (50 left & 50 right)
One sealed inner PE bag per sealed outer PE bag;
Four outer PE bags per carton liner;
One carton liner per carton (200 pairs).

Compatibility:

ISO Class 5.

Regulatory Classification:

Category 1 - Simple Design Personal Protective Equipment.

Product Codes
and Sizes:

BLHN55: 5.5
BLHN60: 6.0
BLHN65: 6.5
BLHN70: 7.0
BLHN75: 7.5
BLHN80: 8.0
BLHN85: 8.5
BLHN90: 9.0
BLHN100: 10.0